Concepedia
Statistics
Publications
32
Citations
1.1K
H-Index
17
Active since
1993
Affiliations
Manchester Metropolitan University(Current)
Queen Margaret University
University of Edinburgh
University of Leeds
University of Westminster
C. H. S. Ruxton is an author at Manchester Metropolitan University specializing in nutrition, nutritional sciences, and human nutrition.
Publications per year
1993–2016
The impact of long-chain<i>n</i>-3 polyunsaturated fatty acids on human health
C. H. S. Ruxton, Philip C. Calder, Stephen C. Reed et al. · Nutrition Research Reviews · 2005 · 266 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +17
The benefits of fish consumption
C. H. S. Ruxton · Nutrition Bulletin · 2011 · 85 citations
Public Health, Nutrition, Public Health Nutrition +16
The nutritional properties and health benefits of eggs
C. H. S. Ruxton, Emma Derbyshire, Sigrid Gibson · Nutrition & Food Science · 2010 · 83 citations
Vulnerable patients with a fractured neck of femur: nutritional status and support in hospital
Mohsen Nematy, Mary Hickson, Audrey E. Brynes et al. · Journal of Human Nutrition and Dietetics · 2006 · 58 citations
Agriculture, Nutrition, Orthopaedic Surgery +17
Feasibility and benefits of implementing a Slimming on Referral service in primary care using a commercial weight management partner
J. Lavin, Amanda Avery, Stephen Whitehead et al. · Public Health · 2006 · 57 citations
Agriculture, Nutrition, Public Health Nutrition +10
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