Concepedia

L. Boisserie

LB

Statistics

Publications

2

Citations

48

H-Index

2

Active since

2005

L. Boisserie is an author specializing in engineering, rheology of dairy products, and rheology.

Publications per year

2005–2006

2

Publications

2

Influence of tempering on the mechanical properties of whipped dairy creams

Nicolas Drelon, E. Gravier, L. Daheron et al. · International Dairy Journal · 2006 · 38 citations

, , +8

Consolidation of foams deriving from emulsions by temperature cycling (“tempering”)

E. Gravier, Nicolas Drelon, L. Boisserie et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2005 · 10 citations

, , +9

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