Eric Oriol

Water and water activity in the solid state fermentation of cassava starch by Aspergillus niger

Eric Oriol, Maurice Raimbault, Sévastianos Roussos et al. · Applied Microbiology and Biotechnology · 1988 · 123 citations

Agriculture, Agricultural Biotechnology, Food Science +16

Effect of temperature on in vitro ochratoxin A biosorption onto yeast cell wall derivatives

Diana Ringot, Benoit Lerzy, Jean Paul Bonhoure et al. · Process Biochemistry · 2005 · 105 citations

Life Sciences, Biotechnology, Industrial Microbiology +10

Acceptor reaction of a highly purified dextransucrase with maltose and oligosaccharides. Application to the synthesis of controlled-molecular-weight dextrans

F. Paul, Eric Oriol, Daniel Auriol et al. · Carbohydrate Research · 1986 · 81 citations

Life Sciences, Biochemistry, Carbohydrate Chemistry +7

Solid-state culture of Aspergillus niger on support

Eric Oriol, Beatriz Schettino, Gustavo Viniegra-Gonzales et al. · Journal of Fermentation Technology · 1988 · 76 citations

Life Sciences, Biotechnology, Microbiology +14

An improved temperature-triggered process for glutamate production with Corynebacterium glutamicum

Stéphane Delaunay, Pierre Gourdon, E. Mailly et al. · Enzyme and Microbial Technology · 1999 · 54 citations

Life Sciences, Biotechnology, Microbiology +16