Cyril Moccand

Following Coffee Production from Cherries to Cup: Microbiological and Metabolomic Analysis of Wet Processing of Coffea arabica

Sophia Jiyuan Zhang, Florac De Bruyn, Vasileios Pothakos et al. · Applied and Environmental Microbiology · 2019 · 118 citations · Full text

Influence of Various Processing Parameters on the Microbial Community Dynamics, Metabolomic Profiles, and Cup Quality During Wet Coffee Processing

Sophia Jiyuan Zhang, Florac De Bruyn, Vasileios Pothakos et al. · Frontiers in Microbiology · 2019 · 95 citations · Full text

Temporal shotgun metagenomics of an Ecuadorian coffee fermentation process highlights the predominance of lactic acid bacteria

Vasileios Pothakos, Luc De Vuyst, Sophia Jiyuan Zhang et al. · Current Research in Biotechnology · 2020 · 77 citations · Full text

Biology, Microbial Diversity, Microbial Systematics +11

The Pseudoenzyme PDX1.2 Boosts Vitamin B6 Biosynthesis under Heat and Oxidative Stress in Arabidopsis

Cyril Moccand, Svetlana Boycheva, Pedro Surriabre et al. · Journal of Biological Chemistry · 2014 · 48 citations · Full text

It Takes Two to Tango: Defining an Essential Second Active Site in Pyridoxal 5′-Phosphate Synthase

Cyril Moccand, Markus Kaufmann, Teresa B. Fitzpatrick · PLoS ONE · 2011 · 29 citations · Full text