Statistics
Publications
3
Citations
120
H-Index
3
Active since
2021
Affiliations
Yangzhou University(Current)
Mengyu Shen is an author at Yangzhou University specializing in edible oil analysis, oil quality improvement, and stable isotope ratios.
Publications per year
2021–2022
3
3
The loss and fate of BaA, Chr, BbF, and BaP (PAH4) tracked by stable isotope during frying
Jiaji Liu, Mengyu Shen, Xiaofang Liu et al. · Food Chemistry · 2021 · 24 citations
1–3 of 3