Concepedia

Muhammad Iqbal Bhanger

MI

Statistics

Publications

132

Citations

8.6K

H-Index

50

Active since

1986

Affiliations

University of Sindh(Current)

National Centre of Excellence in Analytical Chemistry

University of Karachi

International Center for Chemical and Biological Sciences

University of Sargodha

Muhammad Iqbal Bhanger is an author at University of Sindh specializing in agriculture, food chemistry, and food science.

Publications per year

1986–2024

132

Publications

132

Antioxidant properties and components of some commercially available varieties of rice bran in Pakistan

Shahid Iqbal, Muhammad Iqbal Bhanger, Farooq Anwar · Food Chemistry · 2005 · 493 citations

Agriculture, Food Science, Nutrition +16

Analytical Characterization of <i>Moringa oleifera</i> Seed Oil Grown in Temperate Regions of Pakistan

Farooq Anwar, Muhammad Iqbal Bhanger · Journal of Agricultural and Food Chemistry · 2003 · 346 citations

Agriculture, Botany, Food Science +15

Effect of season and production location on antioxidant activity of Moringa oleifera leaves grown in Pakistan

Shahid Iqbal, Muhammad Iqbal Bhanger · Journal of Food Composition and Analysis · 2005 · 343 citations

Life Sciences, Plant Biology, Plant Sciences +8

Stabilization of sunflower oil by garlic extract during accelerated storage

Shahid Iqbal, Muhammad Iqbal Bhanger · Food Chemistry · 2005 · 302 citations

Agriculture, Crop Sciences, Food Science +16

Characterization of banana peel by scanning electron microscopy and FT-IR spectroscopy and its use for cadmium removal

Jamil R. Memon, Saima Q. Memon, Muhammad Iqbal Bhanger et al. · Colloids and Surfaces B Biointerfaces · 2008 · 256 citations

Natural Sciences, Materials Engineering, Materials Science +7

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