Concepedia
Statistics
Publications
3
Citations
188
H-Index
Active since
2006
Affiliations
Université Laval(Current)
Physiologie de la Nutrition et du Comportement Alimentaire
Ministère de l'Agriculture, des Pêcheries et de l'Alimentation
Narindra Raharitsifa is an author at Université Laval specializing in food science, agriculture, and food chemistry.
Publications per year
2006–2009
Characterization of Apple Juice Foams for Foam‐mat Drying Prepared with Egg White Protein and Methylcellulose
Narindra Raharitsifa, Diego B. Genovese, Cristina Ratti · Journal of Food Science · 2006 · 98 citations · Full text
Agriculture, Chemical Engineering, Food Science +13
FOAM‐MAT FREEZE‐DRYING OF APPLE JUICE PART 1: EXPERIMENTAL DATA AND ANN SIMULATIONS
Narindra Raharitsifa, Cristina Ratti · Journal of Food Process Engineering · 2009 · 52 citations
Agriculture, Food Science, Nutritional Sciences +14
FOAM‐MAT FREEZE‐DRYING OF APPLE JUICE PART 2: STABILITY OF DRY PRODUCTS DURING STORAGE
Narindra Raharitsifa, Cristina Ratti · Journal of Food Process Engineering · 2009 · 38 citations
Agriculture, Food Science, Nutritional Sciences +9
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