Concepedia

Sandeep Ingle

SI

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Publications

1

Citations

29

H-Index

1

Active since

2011

Affiliations

Sant Longowal Institute of Engineering and Technology(Current)

Sandeep Ingle is an author at Sant Longowal Institute of Engineering and Technology specializing in food chemistry, chromatography, and seed processing.

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Publications per year

2011–2011

1

Publications

1

Effect of various process treatment conditions on the allyl isothiocyanate extraction rate from mustard meal

Harish Sharma, Sandeep Ingle, Charanjiv Singh et al. · Journal of Food Science and Technology · 2011 · 29 citations · Full text

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