A. Miquel

Effects of diets with distinct protein-to-carbohydrate ratios on nutrient digestibility, growth performance, body composition and liver intermediary enzyme activities in gilthead sea bream (Sparus aurata, L.) fingerlings

Felipe Fernández, A. Miquel, Marlon Córdoba et al. · Journal of Experimental Marine Biology and Ecology · 2007 · 146 citations

Animal Physiology, Biology, Nutrition +12

Bioefficacy of enzyme preparations containing beta-glucanase and xylanase activities in broiler diets based on barley or wheat, in combination with flavomycin

E. Esteve‐García, J. Brufau, A.M. Pérez-Vendrell et al. · Poultry Science · 1997 · 88 citations · Full text

Nutrition, Engineering, Food Analysis +19

Digestion and digestibility in gilthead sea bream (Sparus aurata): the effect of diet composition and ration size

Felipe Fernández, A. Miquel, Jorge Guinea et al. · Aquaculture · 1998 · 46 citations

Biology, Nutrition, Aquatic Food System +8

Dietary Chromic Oxide Does Not Affect the Utilization of Organic Compounds but Can Alter the Utilization of Mineral Salts in Gilthead Sea Bream Sparus aurata

Felipe Fernández, A. Miquel, Roberto Martı́nez et al. · Journal of Nutrition · 1999 · 28 citations

Can Alter, Aquatic Food System, Environmental Chemistry +7

Comparisons of faecal collection methods for digestibility determinations in gilthead sea bream

Francesca Fernandez, A. Miquel, L. R. Cumplido et al. · Journal of Fish Biology · 1996 · 24 citations

Aquatic Food System, Gilthead Sea Bream, Engineering +15