Carolyn K. Good

Dietary Intake of Whole and Refined Grain Breakfast Cereals and Weight Gain in Men

Lydia Bazzano, Yiqing Song, Vadim Bubes et al. · Obesity Research · 2005 · 213 citations · Full text

Population-Based Study of Statins, Angiotensin II Receptor Blockers, and Angiotensin-Converting Enzyme Inhibitors on Pneumonia-Related Outcomes

Eric M. Mortensen, Brandy Nakashima, John E. Cornell et al. · Clinical Infectious Diseases · 2012 · 161 citations · Full text

Whole Grain Consumption and Body Mass Index in Adult Women: An Analysis of NHANES 1999-2000 and the USDA Pyramid Servings Database

Carolyn K. Good, Norton Holschuh, Ann M. Albertson et al. · Journal of the American College of Nutrition · 2008 · 104 citations

Vitamin E bioavailability from fortified breakfast cereal is greater than that from encapsulated supplements

Scott W. Leonard, Carolyn K. Good, Eric T. Gugger et al. · American Journal of Clinical Nutrition · 2004 · 93 citations · Full text

Food Chemistry, Nutrition, Nutrient Bioavailability +3

Elevated insulin receptor protein expression in experimentally induced colonic tumors

Gacheri A Kiunga, Jayadev Raju, Natasa Sabljic et al. · Cancer Letters · 2004 · 37 citations

Cancer Research, Medicine, Immunology +8