Francisco Moreano

Distortion of Genetically Modified Organism Quantification in Processed Foods:  Influence of Particle Size Compositions and Heat-Induced DNA Degradation

Francisco Moreano, Ulrich Busch, Karl‐Heinz Engel · Journal of Agricultural and Food Chemistry · 2005 · 71 citations

Engineering, Agricultural Economics, Heat-induced Dna Degradation +20

Quantification of DNA from genetically modified organisms in composite and processed foods

Karl Engel, Francisco Moreano, Alexandra Ehlert et al. · Trends in Food Science & Technology · 2006 · 46 citations

Gm Crop, Genetics, Dna Analysis +12

PCR-based quantification of genetically modified Bt maize: single-competitive versus dual-competitive approach

Christine Hupfer, Helmut Hotzel, Konrad Sachse et al. · European Food Research and Technology · 2000 · 41 citations

Gm Crop, Precision Agriculture, Engineering +12

Ligation-dependent probe amplification for the simultaneous event-specific detection and relative quantification of DNA from two genetically modified organisms

Francisco Moreano, Alexandra Ehlert, Ulrich Busch et al. · European Food Research and Technology · 2005 · 38 citations

Simultaneous Event-specific Detection, Engineering, Molecular Biological Method +15

Development of a modular system for detection of genetically modified organisms in food based on ligation-dependent probe amplification

Alexandra Ehlert, Francisco Moreano, Ulrich Busch et al. · European Food Research and Technology · 2007 · 28 citations

Engineering, Molecular Biological Method, Bioanalysis +12