Rikke Egeberg

Meat consumption and mortality - results from the European Prospective Investigation into Cancer and Nutrition

Sabine Rohrmann, Kim Overvad, H. Bas Bueno-de-Mesquita et al. · BMC Medicine · 2013 · 448 citations · Full text

Public Health, Nutrition, Nutritional Sciences +12

Healthy Aspects of the Nordic Diet Are Related to Lower Total Mortality,

Anja Olsen, Rikke Egeberg, Jytte Halkjær et al. · Journal of Nutrition · 2011 · 230 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +14

Alcohol consumption and gastric cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Eric J. Duell, Noémie Travier, Leila Luján‐Barroso et al. · American Journal of Clinical Nutrition · 2011 · 128 citations

Medicine, Nutritional Sciences, Oncology +14

The combined impact of adherence to five lifestyle factors on all-cause, cancer and cardiovascular mortality: a prospective cohort study among Danish men and women

Kristina E. N. Petersen, Nina Føns Johnsen, Anja Olsen et al. · British Journal Of Nutrition · 2015 · 107 citations · Full text

Medicine, Preventive Medicine, Cancer Epidemiology +13

Intake of dietary fiber, especially from cereal foods, is associated with lower incidence of colon cancer in the HELGA cohort

Louise Hansen, Guri Skeie, Rikard Landberg et al. · International Journal of Cancer · 2011 · 93 citations · Full text

Public Health, Nutrition, Oncology +15