Jarkko Antila - Concepedia

Author

Jarkko Antila

VTT Technical Research Centre of Finland

Also Known As

J Antila, J. Antila, Jarkko Antila, Jarkko E. Antila

Publications

345

Citations

H-Index

Concepts

All Affiliations

VTT Technical Research Centre of Finland

About

Jarkko Antila is an author at VTT Technical Research Centre of Finland specializing in engineering, optical properties, and instrumentation.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	8	8	191
2	Applied Physics	4	4	110
3	Education	1	1	13
4	Health Sciences	1	1	27
5	Natural Sciences	1	1	10

Jarkko Antila

Publications

268

Citations

H-Index

Page 1

	Year	Citations
MEMS and piezo actuator-based Fabry-Perot interferometer technologies and applications at VTT Jarkko Antila, A. Miranto, Jussi Mäkynen, Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE Mems DevicesEngineeringInterferometryIntegrated CircuitsLatest Fpi Technologies	2010	40
Optical transmission performance of a surface-micromachined Fabry–Pérot interferometer for thermal infrared Mikko Tuohiniemi, Martti Blomberg, Anu Akujärvi, Journal of Micromechanics and Microengineering Optical MaterialsEngineeringOptical TestingLaser ApplicationsMicro-optical Component	2012	33
Spectral imaging device based on a tuneable MEMS Fabry-Perot interferometer Jarkko Antila, Rami Mannila, Uula Kantojärvi, Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE Mems Fpi DevicesPhotonicsSensor TechnologyEngineeringSensors	2012	30
MOEMS miniature spectrometers using tuneable Fabry-Perot interferometers Anna Rissanen, Altti Akujärvi, Jarkko Antila, Journal of Micro/Nanolithography MEMS and MOEMS EngineeringVisible Light FiltersOptical TestingInterferometryOptical Metrology	2012	27
Production of flat bread by extrusion cooking using different wheat/rye ratios, protein enrichment and grain with poor baking ability Jarkko Antila, K. Seiler, W. Seibel, Journal of Food Engineering Flat BreadSustainable AgricultureAgricultural EconomicsFood EngineeringDifferent Wheat/rye Ratios	1983	27
Production of flat bread by continuous extrusion cooking from high α-amylase flours P. Linko, C. Mattson, Yu‐Yen Linko, Journal of Cereal Science BiomanufacturingHigh α-Amylase FloursFlat BreadContinuous ExtrusionFood Engineering	1984	24
Aalto-1 - An experimental nanosatellite for hyperspectral remote sensing Jaan Praks, Antti Kestilä, M. Hallikainen, Earth ObservationSmall SatelliteEngineeringSynthetic Aperture RadarOptical Properties	2011	20
Monolithically integrated microspectrometer-on-chip based on tunable visible light MEMS FPI Anna Rissanen, Uula Kantojärvi, Martti Blomberg, Sensors and Actuators A Physical EngineeringMicrofabricationAnalytical MicrosystemsBiomedical EngineeringPhotonic Integrated Circuit	2012	18
Tunable MOEMS Fabry-Perot interferometer for miniaturized spectral sensing in near-infrared Anna Rissanen, Rami Mannila, Mikko Tuohiniemi, Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE	2014	14
Hydrocarbon gas detection with microelectromechanical Fabry-Perot interferometer Rami Mannila, Mikko Tuohiniemi, Jussi Mäkynen, Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE EngineeringGas SensorMicroelectromechanical SystemsEducationSensor Technology	2013	13

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