Concepedia

Luís F.P. Marostegan

LF

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Publications

3

Citations

245

H-Index

3

Active since

2016

Affiliations

Universidade de São Paulo(Current)

Luís F.P. Marostegan is an author at Universidade de São Paulo specializing in food science, pharmacy, and lipid-based nanoparticles.

Publications per year

2016–2017

3

Publications

3

Nanoemulsions encapsulating oregano essential oil: Production, stability, antibacterial activity and incorporation in chicken pâté

Marília Moraes-Lovison, Luís F.P. Marostegan, Marina S. Peres et al. · LWT · 2016 · 162 citations

Pharmacy, Food Science, Poultry Science +15

Physico-chemical stability and in vitro digestibility of beta-carotene-loaded lipid nanoparticles of cupuacu butter (Theobroma grandiflorum) produced by the phase inversion temperature (PIT) method

Graziela V. L. Gomes, Mirella R. Sola, Luís F.P. Marostegan et al. · Journal of Food Engineering · 2016 · 48 citations · Full text

Pharmacy, Food Science, Nutritional Sciences +17

Pulsed light and antimicrobial combination treatments for surface decontamination of cheese: Favorable and antagonistic effects

Julie Proulx, Genevieve Sullivan, Luís F.P. Marostegan et al. · Journal of Dairy Science · 2017 · 35 citations · Full text

Agriculture, Food Science, Microbiology +16

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