Christer Högstrand

Risk to human health related to the presence of perfluoroalkyl substances in food

Dieter Schrenk, Margherita Bignami, Laurent Bodin et al. · EFSA Journal · 2020 · 950 citations · Full text

Pharmacy, Toxicology, Food Safety +12

Guidance on harmonised methodologies for human health, animal health and ecological risk assessment of combined exposure to multiple chemicals

Simon J. More, Vasileios Bampidis, Diane Benford et al. · EFSA Journal · 2019 · 541 citations · Full text

Pharmacy, Risk Management, Toxicology +17

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

Helle Katrine Knutsen, Jan Alexander, Lars Barregård et al. · EFSA Journal · 2018 · 510 citations · Full text

Agriculture, Food Science, Toxicology +16

Risks to human and animal health related to the presence of deoxynivalenol and its acetylated and modified forms in food and feed

Helle Katrine Knutsen, Jan Alexander, Lars Barregård et al. · EFSA Journal · 2017 · 483 citations · Full text

Pharmacy, Food Science, Toxicology +17

Risk assessment of aflatoxins in food

Dieter Schrenk, Margherita Bignami, Laurent Bodin et al. · EFSA Journal · 2020 · 455 citations · Full text

Pharmacy, Food Science, Toxicology +17