Concepedia

C. Harshani Algama

CH

1

Publications

23

Citations

1

H-Index

2019

Active since

Affiliations

University of Kelaniya(Current)

C. Harshani Algama is an author at University of Kelaniya specializing in food preservatives, food safety, and food chemistry.

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Publications per year

2019–2019

1

Publications

1

Improvement of Oxidative Stability and Microbial Shelf Life of Vanilla Cake by Coconut Oil Meal and Sesame Oil Meal Phenolic Extracts

Chathuri M. Senanayake, C. Harshani Algama, Ruwani L. Wimalasekara et al. · Journal of Food Quality · 2019 · 23 citations · Full text

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