Statistics
Publications
2
Citations
29
H-Index
2
Active since
2009
Affiliations
Qingliu Wei is an author at Hebei University of Economics and Business specializing in food processing, food chemistry, and food technology.
Publications per year
2009–2022
2
2
Research Note: Preservative effect of compound spices extracts on marinated chicken
Qingliu Wei, Xiaoliu Liu, Shihao Zhao et al. · Poultry Science · 2022 · 11 citations · Full text
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