Concepedia

Anna Krajewska

AK

Statistics

Publications

10

Citations

244

H-Index

10

Active since

1986

Affiliations

University of Life Sciences in Lublin(Current)

Warsaw University of Life Sciences

Institute of Soil Science and Plant Cultivation

University of Georgia

Anna Krajewska is an author at University of Life Sciences in Lublin specializing in food chemistry, health sciences, and food quality.

Top concepts

HealthFood ChemistryFood QualityMedicineNutritionPharmacologyAgricultural EconomicsBotanyEngineeringFood Safety

Publications per year

1986–2024

10

Publications

10

Sensory Properties of Naturally Occurring Capsaicinoids

Anna Krajewska, JOHN J. POWERS · Journal of Food Science · 1988 · 82 citations

Abstract Sensory Evaluation, Engineering, Total Pungency +17

Wheat Bread Enriched with Black Chokeberry (Aronia melanocarpa L.) Pomace: Physicochemical Properties and Sensory Evaluation

Grażyna Cacak‐Pietrzak, Dariusz Dziki, Urszula Gawlik‐Dziki et al. · Applied Sciences · 2023 · 32 citations · Full text

Food Chemistry, Nutrition, Pomace Addition +12

Gas chromatography of methyl derivatives of naturally occurring capsaicinoids

Anna Krajewska, JOHN J. POWERS · Journal of Chromatography A · 1987 · 25 citations

Methyl Derivatives, Engineering, Gas Chromatography +8

Dandelion Flowers as an Additive to Wheat Bread: Physical Properties of Dough and Bread Quality

Grażyna Cacak‐Pietrzak, Dariusz Dziki, Urszula Gawlik‐Dziki et al. · Applied Sciences · 2022 · 22 citations · Full text

Food Chemistry, Nutrition, Dandelion Flowers +14

Physicochemical Properties of Dried and Powdered Pear Pomace

Anna Krajewska, Dariusz Dziki, Mustafa Abdullah Yılmaz et al. · Molecules · 2024 · 19 citations · Full text

Food Chemistry, Nutrition, Drying Kinetics +15

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