Charles G. Winkworth-Smith

New insights into the role of selective and volumetric heating during microwave extraction: Investigation of the extraction of polyphenolic compounds from sea buckthorn leaves using microwave-assisted extraction and conventional solvent extraction

Ana M. Galán, Ioan Călinescu, Adrian Trifan et al. · Chemical Engineering and Processing - Process Intensification · 2017 · 80 citations · Full text

Solvent Extraction, Chemical Engineering, Engineering +5

Enhancing natural product extraction and mass transfer using selective microwave heating

Chai Siah Lee, Eleanor Binner, Charles G. Winkworth-Smith et al. · Chemical Engineering Science · 2016 · 77 citations · Full text

Extractive Metallurgy, Chemical Engineering, Radiofrequency Heating +8

Understanding the influence of processing conditions on the extraction of rhamnogalacturonan-I “hairy” pectin from sugar beet pulp

Yujie Mao, Rui Lei, John Ryan et al. · Food Chemistry X · 2019 · 66 citations · Full text

Food Chemistry, Solvent Extraction, Chemical Engineering +13

Effect of a small amount of sodium carbonate on konjac glucomannan-induced changes in wheat starch gel

Yun Zhou, Dan Zhao, Charles G. Winkworth-Smith et al. · Carbohydrate Polymers · 2014 · 52 citations

Food Chemistry, Sodium Carbonate, Food Analysis +5

Effect of a small amount of sodium carbonate on konjac glucomannan-induced changes in thermal behavior of wheat starch

Yun Zhou, Charles G. Winkworth-Smith, Yu Wang et al. · Carbohydrate Polymers · 2014 · 38 citations

Food Chemistry, Sodium Carbonate, Wheat Starch +3