Adrian Trifan

Polyphenols extract from grape pomace. Characterization and valorisation through encapsulation into mesoporous silica-type matrices

Ana-Maria Brezoiu, Cristian Matei, Mihaela Deaconu et al. · Food and Chemical Toxicology · 2019 · 110 citations

Agriculture, Food Science, Wine Analysis +10

New insights into the role of selective and volumetric heating during microwave extraction: Investigation of the extraction of polyphenolic compounds from sea buckthorn leaves using microwave-assisted extraction and conventional solvent extraction

Ana M. Galán, Ioan Călinescu, Adrian Trifan et al. · Chemical Engineering and Processing - Process Intensification · 2017 · 80 citations · Full text

Agriculture, Food Science, Food Analysis +14

Microwave-Assisted Batch Extraction of Polyphenols from Sea Buckthorn Leaves

Ioana Asofiei, Ioan Călinescu, Adrian Trifan et al. · Chemical Engineering Communications · 2016 · 43 citations

Agriculture, Food Science, Plant Sciences +15

Integrating Microwave-Assisted Extraction of Essential Oils and Polyphenols from Rosemary and Thyme Leaves

Ioan Călinescu, Ioana Asofiei, Adina Ionuta Gavrila et al. · Chemical Engineering Communications · 2017 · 26 citations

Agriculture, Food Science, Food Analysis +12

A Semi-Continuous Process For Polyphenols Extraction From Sea Buckthorn Leaves

Ioana Asofiei, Ioan Călinescu, Adrian Trifan et al. · Scientific Reports · 2019 · 25 citations · Full text

Agriculture, Biochemistry, Ethnobotany +13