Concepedia

Author

Natalie Valpiani

Johns Hopkins University

Also Known As

N. Valpiani, Natalie H. Valpiani, Natalie Valpiani

7

Publications

354

Citations

6

H-Index

26

Concepts

All Affiliations

Johns Hopkins UniversityEconomic Research ServiceHarvard UniversityTufts University
NV

About

Natalie Valpiani is an author at Johns Hopkins University specializing in food policy, nutrition, and public health nutrition.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Public Health

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268

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Health Sciences

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Management

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Medicine

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Economics

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Natalie Valpiani

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5

Publications

342

Citations

5

H-Index

YearCitations

Household Dietary Diversity and Food Expenditures Are Closely Linked in Rural Bangladesh, Increasing the Risk of Malnutrition Due to the Financial Crisis

Andrew Thorne‐Lyman, Natalie Valpiani, Kai Sun,

Journal of Nutrition

2009

253

Patterns of fruit and vegetable availability and price competitiveness across four seasons are different in local food outlets and supermarkets

Natalie Valpiani, Parke Wilde, Beatrice Rogers,

Public Health Nutrition

2015

28

Fish and Meat Are Often Withheld From the Diets of Infants 6 to 12 Months in Fish-Farming Households in Rural Bangladesh

Andrew Thorne‐Lyman, Natalie Valpiani, Rumana Akter,

Food and Nutrition Bulletin

2017

25

Price Differences across Farmers’ Markets, Roadside Stands, and Supermarkets in North Carolina

Natalie Valpiani, Parke Wilde, Beatrice Lorge Rogers,

Applied Economic Perspectives and Policy

2015

21

Household Food Expenditures and Obesity Risk

Parke Wilde, Joseph Llobrera, Natalie Valpiani

Current Obesity Reports

2012

15

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