Aharon Segev - Concepedia

Author

Aharon Segev

Also Known As

AHARON SEGEV, Aharon Segev

Publications

294

Citations

H-Index

Concepts

All Affiliations

Aharon Segev is an author at Agricultural Research Organization specializing in oxidative stress, nutrition, and food chemistry.

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	131
2	Nutrition	3	3	131
3	Engineering	1	1	41
4	Health Sciences	1	1	40
5	Allergy	1	1	50

Aharon Segev

Publications

286

Citations

H-Index

Page 1

	Year	Citations
Determination of Polyphenols, Flavonoids, and Antioxidant Capacity in Colored Chickpea ( <i>Cicer arietinum</i> L.) Aharon Segev, Hana Badani, Yoram Kapulnik, Journal of Food Science	2010	155
DETERMINATION OF TOTAL POLYPHENOL, FLAVONOID AND ANTHOCYANIN CONTENTS AND ANTIOXIDANT CAPACITIES OF SKINS FROM PEANUT (ARACHIS HYPOGAEA) LINES WITH DIFFERENT SKIN COLORS YOAV SHEM-TOV, Hana Badani, Aharon Segev, Journal of Food Biochemistry Food ChemistryNutritionFood Bioactive CompoundAllergyBotany	2011	50
Total Phenolic Content and Antioxidant Activity of Chickpea (&lt;i&gt;Cicer&lt;/i&gt; &lt;i&gt;arietinum&lt;/i&gt; L.) as Affected by Soaking and Cooking Conditions Aharon Segev, Hana Badani, Liel Galili, Food and Nutrition Sciences NutritionSeed CoatEngineeringFood AnalysisAgricultural Economics	2011	41
Effects of Baking, Roasting and Frying on Total Polyphenols and Antioxidant Activity in Colored Chickpea Seeds Aharon Segev, Hana Badani, Liel Galili, Food and Nutrition Sciences Food ChemistryNutritionSeed CoatFood Bioactive CompoundTotal Polyphenols	2012	40

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