Statistics
Publications
10
Citations
513
H-Index
10
Active since
2020
Sitian Zhang is an author at University of Alberta specializing in proteins in foods, hydrogels, and food science.
Publications per year
2020–2024
10
10
Development of antioxidant peptides from brewers’ spent grain proteins
Ranithri Abeynayake, Sitian Zhang, Wenzhu Yang et al. · LWT · 2022 · 62 citations · Full text
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