Camila Santos Dourado is an author at Universidade de Brasília specializing in food chemistry, biomolecular engineering, and chromatography.
Top concepts
MedicineBioanalysisEngineeringChromatographyFood ChemistryAnalytical ChemistryBiomolecular Engineering
Publications per year
2019–2021
2
2
Angélica Rocha Martins, Camila Santos Dourado, Márcio Talhavini et al. · Forensic Science International · 2019 · 26 citations
Camila Santos Dourado, Izabella Fernanda F. Domingues, Laíz de Oliveira Magalhães et al. · Food Chemistry · 2021 · 10 citations
Food Chemistry, Solid-phase Extraction Procedure, Engineering +8
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