Concepedia

R. Jayabalan

RJ

40

Publications

3K

Citations

27

H-Index

2006

Active since

Affiliations

National Institute of Technology Rourkela(Current)

Jeonbuk National University

KIIT University

Bharathiar University

Indian Institute of Technology Bhubaneswar

R. Jayabalan is an author at National Institute of Technology Rourkela specializing in engineering, microbiology, and biotechnology.

Top concepts

EngineeringMicrobiologyBiotechnologyMedicineChemical EngineeringHealthEnvironmental EngineeringChemistryFood FermentationBiochemistry

Publications per year

2006–2020

40

Publications

40

Changes in content of organic acids and tea polyphenols during kombucha tea fermentation

R. Jayabalan, S. Marimuthu, K. Swaminathan · Food Chemistry · 2006 · 445 citations

Food Chemistry, Tea Polyphenols, Food Fermentation +9

Changes in free-radical scavenging ability of kombucha tea during fermentation

R. Jayabalan, P. Subathradevi, S. Marimuthu et al. · Food Chemistry · 2008 · 311 citations

Food Fermentation, Kombucha Tea, Phytochemistry +2

Antimicrobial, Antioxidant and Cytotoxic Activity of Silver Nanoparticles Synthesized by Leaf Extract of Erythrina suberosa (Roxb.)

Yugal Kishore Mohanta, Sujogya Kumar Panda, R. Jayabalan et al. · Frontiers in Molecular Biosciences · 2017 · 302 citations · Full text

Adsorption potential of maize cob carbon for 2,4-dichlorophenol removal from aqueous solutions: Equilibrium, kinetics and thermodynamics modeling

M. Sathishkumar, A.R. Binupriya, D. Kavitha et al. · Chemical Engineering Journal · 2008 · 153 citations

Chemical Engineering, Carbon Sequestration, Engineering +10

An overview of extraction and purification techniques of seaweed dietary fibers for immunomodulation on gut microbiota

M. Ajanth Praveen, K. R. Karthika Parvathy, P. Balasubramanian et al. · Trends in Food Science & Technology · 2019 · 128 citations

Probiotic, Dysbiosis, Medicine +12

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