Toshiharu Nagai

Effects of Three Different Highly Purified n-3 Series Highly Unsaturated Fatty Acids on Lipid Metabolism in C57BL/KsJ-<i>db</i>/<i>db</i> Mice

Naohiro Gotoh, Koji Nagao, Satoru Onoda et al. · Journal of Agricultural and Food Chemistry · 2009 · 71 citations

Life Sciences, Biochemistry, Nutritional Sciences +17

Enantiomeric separation of asymmetric triacylglycerol by recycle high-performance liquid chromatography with chiral column

Toshiharu Nagai, Hoyo Mizobe, Ikuko Otake et al. · Journal of Chromatography A · 2011 · 64 citations

Pharmacy, Biochemistry, Chemistry +17

Profiling of regioisomeric triacylglycerols in edible oils by supercritical fluid chromatography/tandem mass spectrometry

Jae‐Won Lee, Toshiharu Nagai, Naohiro Gotoh et al. · Journal of Chromatography B · 2014 · 63 citations

Life Sciences, Biochemistry, Food Science +16

Structures and Binary Mixing Characteristics of Enantiomers of 1‐Oleoyl‐2,3‐dipalmitoyl‐<i>sn</i>‐glycerol (S‐OPP) and 1,2‐Dipalmitoyl‐3‐oleoyl‐<i>sn</i>‐glycerol (R‐PPO)

Hoyo Mizobe, Tomoyuki Tanaka, Naoko Hatakeyama et al. · Journal of the American Oil Chemists Society · 2013 · 61 citations

Natural Sciences, Chemistry, Physical Chemistry +8

Characterization of cis- and trans-octadecenoic acid positional isomers in edible fat and oil using gas chromatography–flame ionisation detector equipped with highly polar ionic liquid capillary column

Kazuaki Yoshinaga, Masaharu Asanuma, Hoyo Mizobe et al. · Food Chemistry · 2014 · 42 citations

Agriculture, Chemistry, Food Science +16