Concepedia
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Publications
1
Citations
11
H-Index
Active since
1998
Affiliations
Gifu University(Current)
Chisato Ueno is an author at Gifu University specializing in nutrition, hypertension, and food chemistry.
Top concepts
HealthMedicineNutritionPhysiologyHypertensionPharmacologyFood ChemistryFood Preservatives
Publications per year
1998–1998
Suppressive Effect of Components in Lemon Juice on Blood Pressure in Spontaneously Hypertensive Rats.
Yoshiaki Miyake, Keiko Kuzuya, Chisato Ueno et al. · Food Science and Technology International Tokyo · 1998 · 11 citations · Full text
Food Chemistry, Nutrition, Hypertension +13
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