Concepedia

Anne‐Marie Bech

AB

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Publications

4

Citations

219

H-Index

4

Active since

1986

Affiliations

University of Copenhagen(Current)

Anne‐Marie Bech is an author at University of Copenhagen specializing in food safety, health sciences, and food technology.

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Publications per year

1986–1993

4

Publications

4

Milk protein polymorphism in Danish dairy cattle and the influence of genetic variants on milk yield

Anne‐Marie Bech, K.R. Kristiansen · Journal of Dairy Research · 1990 · 87 citations

Methods for crude fractionation (extraction and precipitation) of nitrogen components in cheese

Tove Christensen, Anne‐Marie Bech, H. Werner · Bulletin. International Dairy Federation · 1991 · 61 citations

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Characterising ripening in UF-cheese

Anne‐Marie Bech · International Dairy Journal · 1993 · 37 citations

, , +2

Primary structure of a precursor to the asprartic proteinase from <i>Rhizomucor miehei</i> shows that the enzyme is synthesized as a zymogen

Esper Boel, Anne‐Marie Bech, Karen Randrup et al. · Proteins Structure Function and Bioinformatics · 1986 · 34 citations

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