Supaporn Chumpol

Administration of purple nonsulfur bacteria as single cell protein by mixing with shrimp feed to enhance growth, immune response and survival in white shrimp ( Litopenaeus vannamei ) cultivation

Supaporn Chumpol, Duangporn Kantachote, Teruhiko Nitoda et al. · Aquaculture · 2018 · 88 citations

Biology, Marine Biotechnology, Engineering +9

The roles of probiotic purple nonsulfur bacteria to control water quality and prevent acute hepatopancreatic necrosis disease (AHPND) for enhancement growth with higher survival in white shrimp (Litopenaeus vannamei) during cultivation

Supaporn Chumpol, Duangporn Kantachote, Teruhiko Nitoda et al. · Aquaculture · 2017 · 59 citations

Biology, Probiotic, Marine Biotechnology +9

<i>In vitro</i> and <i>in vivo</i> selection of probiotic purple nonsulphur bacteria with an ability to inhibit shrimp pathogens: acute hepatopancreatic necrosis disease-causing <i>Vibrio parahaemolyticus</i> and other vibrios

Supaporn Chumpol, Duangporn Kantachote, Pattamarat Rattanachuay et al. · Aquaculture Research · 2016 · 36 citations

Pnsb Strains, Microbial Pathogens, Antivibrio Compounds +17

Optimization of culture conditions for production of antivibrio compounds from probiotic purple nonsulfur bacteria against acute hepatopancreatic necrosis disease-causing Vibrio parahaemolyticus and Vibrio spp.

Supaporn Chumpol, Duangporn Kantachote, Pattamarat Rattanachuay et al. · Aquaculture · 2019 · 24 citations

Probiotic, Antimicrobial Susceptibility, Culture Conditions +8