Concepedia
Statistics
Publications
2
Citations
36
H-Index
Active since
2015
Affiliations
Junta de Andalucía(Current)
Andalusian Institute of Agricultural and Fisheries Research and Training
M.A. Bejaoui is an author at Junta de Andalucía specializing in moisture analysis, oilseed processing, and process dynamics.
Publications per year
2015–2020
Rapid method based on computer vision to determine the moisture and insoluble impurities content in virgin olive oils
Abraham Gila, M.A. Bejaoui, Gabriel Beltrán et al. · Food Control · 2020 · 23 citations
Agriculture, Computer Science, Food Science +16
Modeling the settling behavior in virgin olive oil from a horizontal screw solid bowl
Abraham Gila, Gabriel Beltrán, M.A. Bejaoui et al. · Journal of Food Engineering · 2015 · 13 citations
Engineering, Chemical Engineering, Computational Fluid Dynamics +6
1–2 of 2