Concepedia

Boon‐Kee Beh

BB

Statistics

Publications

4

Citations

140

H-Index

4

Active since

2015

Affiliations

Universiti Putra Malaysia(Current)

University of Nottingham Malaysia Campus

Malaysian Agricultural Research and Development Institute

Universiti Tunku Abdul Rahman

Xiamen University Malaysia

Boon‐Kee Beh is an author at Universiti Putra Malaysia specializing in food engineering, biomanufacturing, and food technology.

Top concepts

Publications per year

2015–2018

4

Publications

4

Comparison of free amino acids, antioxidants, soluble phenolic acids, cytotoxicity and immunomodulation of fermented mung bean and soybean

Norlaily Mohd Ali, Swee Keong Yeap, Hamidah Mohd Yusof et al. · Journal of the Science of Food and Agriculture · 2015 · 61 citations

Dietary coconut water vinegar for improvement of obesity-associated inflammation in high-fat-diet-treated mice

Nurul Elyani Mohamad, Swee Keong Yeap, Huỳnh Kỳ et al. · Food & Nutrition Research · 2017 · 41 citations · Full text

Coconut water vinegar ameliorates recovery of acetaminophen induced liver damage in mice

Nurul Elyani Mohamad, Swee Keong Yeap, Boon‐Kee Beh et al. · BMC Complementary and Alternative Medicine · 2018 · 21 citations · Full text

Rheological properties, textural properties, and storage stability of palm kernel‐based diacylglycerol‐enriched mayonnaise

Eng‐Tong Phuah, Boon‐Kee Beh, C. S. Lim et al. · European Journal of Lipid Science and Technology · 2015 · 17 citations

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