Concepedia

Edwin J. Cameron

EJ

9

Publications

220

Citations

9

H-Index

1926

Active since

Affiliations

National Communication Association(Current)

Edwin J. Cameron is an author at National Communication Association specializing in microbiology, public health, and food preservation.

Top concepts

MicrobiologyPublic HealthFood MicrobiologyFood PreservationFood SafetyHealthFood SpoilageFood ContaminationFoodborne PathogensEngineering

Publications per year

1926–1951

9

Publications

9

SPORE DESTRUCTION RATE STUDIES ON ORGANISMS OF SIGNIFICANCE IN THE PROCESSING OF CANNED FOODS

J. Michael Reed, C. Wallace Bohrer, Edwin J. Cameron · Journal of Food Science · 1951 · 69 citations

Spore Biology, Food Contamination, Food Spoilage +11

The Examination of Spoiled Canned Foods: 2. Classification of Flat Sour, Spoilage Organisms from Nonacid Foods

Edwin J. Cameron, J. R. Esty · The Journal of Infectious Diseases · 1926 · 30 citations

Spoiled Canned Foods, Food Contamination, Agricultural Economics +20

A FACULTATIVELY ANAEROBIC MOLD OF UNUSUAL HEAT RESISTANCE

C. C. Williams, Edwin J. Cameron, O. B. Williams · Journal of Food Science · 1941 · 29 citations

Microbiology, Thermodynamics, Mold Control +1

EFFECT OF CERTAIN ENVIRONMENTAL CONDITIONS ON HEAT RESISTANCE OF MICROCOCCI

J. YESAIR, C. Wallace Bohrer, Edwin J. Cameron · Journal of Food Science · 1946 · 21 citations

Engineering, Thermal Processing, Microbiology +4

COMMENTS ON THE MICROBIOLOGY OF SPOILAGE IN CANNED FOODS <sup>1</sup>

Edwin J. Cameron, J. R. Esty · Journal of Food Science · 1940 · 19 citations

Microbial Inactivation, Shelf Life, Food Contamination +11

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