Irena Landeka Jurčević

Phenolic Content, Antioxidant Capacity and Quality of Chokeberry (Aronia Melanocarpa) Products

Mandica-Tamara Tolić, Irena Landeka Jurčević, Ines Panjkota Krbavčić et al. · Food Technology and Biotechnology · 2015 · 111 citations · Full text

Agriculture, Biochemistry, Food Science +17

Effect of Propolis on Diet-Induced Hyperlipidemia and Atherogenic Indices in Mice

Nada Oršolić, Irena Landeka Jurčević, Domagoj Đikić et al. · Antioxidants · 2019 · 101 citations · Full text

Life Sciences, Biochemistry, Pharmacology +16

Effects of Weather Conditions on Phenolic Content and Antioxidant Capacity in Juice of Chokeberries (Aronia melanocarpa L.)

Mandica-Tamara Tolić, Ines Panjkota Krbavčić, Predrag Vujević et al. · Polish Journal of Food and Nutrition Sciences · 2016 · 85 citations · Full text

Agriculture, Food Science, Food Chemistry +11

Wine Lees Polyphenols as a Novel Functional Bioactive Compound in the Protection against Oxidative Stress and Hyperlipidemia

Irena Landeka Jurčević, Mirna Dora, Iva Guberović et al. · Food Technology and Biotechnology · 2016 · 46 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Beneficial Effects of Laurel (Laurus nobilis L.) and Myrtle (Myrtus communis L.) Extract on Rat Health

Marija Berendika, Sandra Domjanić Drozdek, Dyana Odeh et al. · Molecules · 2022 · 30 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17