Concepedia

Sadjia Bertouche

SB

Statistics

Publications

3

Citations

80

H-Index

3

Active since

2012

Affiliations

Polytechnic School of Algiers(Current)

Université d'Avignon et des Pays de Vaucluse

Sadjia Bertouche is an author at Polytechnic School of Algiers specializing in food chemistry, analytical chemistry, and chromatography.

Top concepts

Publications per year

2012–2013

3

Publications

3

First approach on edible oil determination in oilseeds products using alpha-pinene

Sadjia Bertouche, Valérie Tomao, Amina Hellal et al. · Journal of Essential Oil Research · 2013 · 35 citations

, , +16

First approach on moisture determination in food products using alpha-pinene as an alternative solvent for Dean–Stark distillation

Sadjia Bertouche, Valérie Tomao, Karine Ruiz et al. · Food Chemistry · 2012 · 33 citations

, , +7

Extraction of Thyme (<i>Thymus pallecens</i>de Noé) Essential Oil by Steam-Distillation, Steam-Diffusion and Hydro-Distillation Processes: Optimization of Operating Conditions and Antioxidant Activity

Sadjia Bertouche, Naïma Sahraoui, Chahrazed Boutekedjiret · Journal of Essential Oil Bearing Plants · 2012 · 12 citations

, , +17

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