Concepedia
Statistics
Publications
10
Citations
710
H-Index
Active since
1976
Affiliations
Unilever (Netherlands)(Current)
Radboud University Nijmegen
Utrecht University
Anneke Groenewegen is an author at Unilever (Netherlands) specializing in biochemistry, life sciences, and enzymology.
Publications per year
1976–2005
Sensory Properties of Virgin Olive Oil Polyphenols: Identification of Deacetoxy-ligstroside Aglycon as a Key Contributor to Pungency
Paul Andrewes, Johanneke Busch, Teun de Joode et al. · Journal of Agricultural and Food Chemistry · 2003 · 329 citations
Agriculture, Biochemistry, Food Science +15
Nuclear Magnetic Resonance Spectroscopic Based Studies of the Metabolism of Black Tea Polyphenols in Humans
Clare A. Daykin, John van Duynhoven, Anneke Groenewegen et al. · Journal of Agricultural and Food Chemistry · 2005 · 114 citations
Life Sciences, Food Science, Nutritional Sciences +17
Determination of enantiomeric purity of glycerides with a chiral PMR shift reagent
J. Bus, C. Martin Lok, Anneke Groenewegen · Chemistry and Physics of Lipids · 1976 · 48 citations
Natural Sciences, Biochemistry, Chemistry +13
Tandem Mass Spectrometry and Nuclear Magnetic Resonance Spectroscopy Studies of Candida bombicola Sophorolipids and Product Formed on Hydrolysis by Cutinase
C.G. Dekoster, W. Heerma, Henri Pepermans et al. · Analytical Biochemistry · 1995 · 48 citations
Life Sciences, Biochemistry, Microbiology +17
Backbone Dynamics of <i>Fusarium solani pisi</i> Cutinase Probed by Nuclear Magnetic Resonance: The Lack of Interfacial Activation Revisited
Jeanine J. Prompers, Anneke Groenewegen, Cornelis W. Hilbers et al. · Biochemistry · 1999 · 44 citations
Life Sciences, Biochemistry, Biology +17
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