Concepedia

Fatma Sema AKSOY

FS

1

Publications

30

Citations

1

H-Index

2021

Active since

Affiliations

Yıldız Technical University(Current)

Fatma Sema AKSOY is an author at Yıldız Technical University specializing in health sciences, food preservatives, and food chemistry.

Top concepts

HealthMedicineFood SafetyPharmacologyFood ChemistryBiomanufacturingOxidative StressFood Preservatives

Publications per year

2021–2021

1

Publications

1

Oxidative stability of the salad dressing enriched by microencapsulated phenolic extracts from cold-pressed grape and pomegranate seed oil by-products evaluated using OXITEST

Fatma Sema AKSOY, Zeynep Hazal Tekin‐Cakmak, Salih Karasu et al. · Food Science and Technology · 2021 · 30 citations · Full text

Food Chemistry, Polyphenolics, Biomanufacturing +15

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