Ichiro Tokimitsu

A Green Tea Extract High in Catechins Reduces Body Fat and Cardiovascular Risks in Humans

Tomonori Nagao, Tadashi Hase, Ichiro Tokimitsu · Obesity · 2007 · 514 citations · Full text

Beneficial effects of tea catechins on diet-induced obesity: stimulation of lipid catabolism in the liver

Takatoshi Murase, Azumi Nagasawa, Junko Suzuki et al. · International Journal of Obesity · 2002 · 506 citations

Obesity, Metabolic Syndrome, Nutrition +10

Ingestion of a tea rich in catechins leads to a reduction in body fat and malondialdehyde-modified LDL in men

Tomonori Nagao, Yumiko Komine, Satoko Soga et al. · American Journal of Clinical Nutrition · 2005 · 463 citations

Food Chemistry, Metabolic Syndrome, Medicine +9

Consumption of diacylglycerol oil as part of a reduced-energy diet enhances loss of body weight and fat in comparison with consumption of a triacylglycerol control oil

Kevin C. Maki, Michael H. Davidson, Rikio Tsushima et al. · American Journal of Clinical Nutrition · 2002 · 290 citations · Full text

Obesity, Nutrition, Metabolic Syndrome +10

A Catechin‐rich Beverage Improves Obesity and Blood Glucose Control in Patients With Type 2 Diabetes

Tomonori Nagao, Shinichi Meguro, Tadashi Hase et al. · Obesity · 2008 · 281 citations · Full text