Haya Fatima

Evaluation of Leaves, Flowers, and Seeds of Coriander (Coriandrum sativum L.) through Microwave Drying and Ultrasonic-Assisted Extraction, for Biologically Active Components

Ashiq Hussain, Muhammad Arif, Adnan Ahmed et al. · Journal of Food Processing and Preservation · 2024 · 32 citations · Full text

Agriculture, Food Science, Plant Sciences +14

Synergistic effect of microwave heating and thermosonication on the physicochemical and nutritional quality of muskmelon and sugarcane juice blend

Pinky Fatima, Muhammad Nadeem, Ashiq Hussain et al. · Food Chemistry · 2023 · 31 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Impact of different proportions of sweet potato (Ipomoea batatas L.) flour on physical, chemical and sensory parameters of straight grade flour-based cake rusk

Hafiza Saher Rafique, Ashiq Hussain, Muhammad Nadeem et al. · Food and Humanity · 2023 · 26 citations

Agriculture, Food Science, Plant Sciences +14

Impact of different processing techniques (chemical, heating and sonication) on physicochemical and microbial characterization of kinnow-whey based beverage

Farzana Siddique, Ashiq Hussain, Saima Noreen et al. · Discover Food · 2023 · 25 citations · Full text

Agriculture, Food Science, Microbiology +17

Effect of different types of ethylene scavengers used in different combinations, on the post-harvest quality and phytochemicals retention of tomatoes (Solanum lycopersicum L.)

Muhammad Zakriya, Ashiq Hussain, Amer Ali Mahdi et al. · Chemical and Biological Technologies in Agriculture · 2023 · 20 citations · Full text

Agriculture, Horticultural Sciences, Plant Sciences +17