Yaru Qi

Comparative study of microwave-vacuum and vacuum drying on the drying characteristics, dissolution, physicochemical properties, and antioxidant capacity of Scutellaria extract powder

Yuanhui Li, Yaru Qi, Zhenfeng Wu et al. · Powder Technology · 2017 · 32 citations

Agriculture, Food Science, Pharmaceutical Analysis +15

Comparative study of microwave-vacuum and vacuum drying on the physicochemical properties and antioxidant capacity of licorice extract powder

Yuanhui Li, Yan-nian Li, Huiting Li et al. · Powder Technology · 2017 · 31 citations

Agriculture, Biochemistry, Food Science +11

Drying of wolfberry fruit juice using low-intensity pulsed ultrasound

Yaru Qi, Fen Yu, Xuecheng Wang et al. · LWT · 2021 · 24 citations

Agriculture, Food Science, Food Processing +11

Application of edible coating pretreatment before drying to prevent loss of plant essential oil: A case study of Zanthoxylum schinifolium fruits

Yi Li, Yi Li, Xie Hao et al. · Food Chemistry · 2022 · 15 citations

Agriculture, Food Science, Plant Sciences +16