Kexing Wang

Production of nano bacterial cellulose from beverage industrial waste of citrus peel and pomace using Komagataeibacter xylinus

Xin Fan, Yue Gao, Wanying He et al. · Carbohydrate Polymers · 2016 · 189 citations

Biomanufacturing, Engineering, Biochemical Engineering +9

Column leaching of coal and its combustion residues, Shizuishan, China

Wenfeng Wang, Yong Qin, Dangyu Song et al. · International Journal of Coal Geology · 2008 · 75 citations

Environmental Chemistry, Chemical Engineering, Engineering +8

Enhanced anti-inflammatory effects of DHA and quercetin in lipopolysaccharide-induced RAW264.7 macrophages by inhibiting NF-κB and MAPK activation

Tianlei Si, Qi Liu, YU-FEI REN et al. · Molecular Medicine Reports · 2016 · 52 citations · Full text

Docosahexaenoic Acid, Immune Regulation, Immunology +16

Free and bound volatile compounds in juice and peel of Jincheng oranges

Gang Fan, Yu Qiao, Xiaolin Yao et al. · European Food Research and Technology · 2009 · 41 citations

Food Chemistry, Bound Volatile Compounds, Analytical Chemistry +6

Free and Bound Volatile Compounds in Juice and Peel of Eureka Lemon

Siqiong Zhong, Jingnan Ren, Chen De-wen et al. · Food Science and Technology Research · 2014 · 41 citations · Full text

Flavoromics, Chemical Composition, Food Analysis +17