Concepedia
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Publications
1
Citations
207
H-Index
Active since
2009
Chong Li Choo is an author specializing in visual sensory evaluation, food composition, and flour quality assessment.
Publications per year
2009–2009
Effects of banana flour and β-glucan on the nutritional and sensory evaluation of noodles
Chong Li Choo, Noor Aziah Abdul Aziz · Food Chemistry · 2009 · 207 citations
Agriculture, Food Science, Nutritional Sciences +13
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