María‐Carmen López de las Hazas

Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study

María Belén Ruiz-Roso, Patrícia de Carvalho Padilha, Diana C. Mantilla-Escalante et al. · Nutrients · 2020 · 300 citations · Full text

Bovine Milk-Derived Exosomes as a Drug Delivery Vehicle for miRNA-Based Therapy

Lorena del Pozo‐Acebo, María‐Carmen López de las Hazas, João Tomé‐Carneiro et al. · International Journal of Molecular Sciences · 2021 · 171 citations · Full text

Engineering, Extracellular Microvesicles, Gene Delivery +21

Therapeutic potential of broccoli-derived extracellular vesicles as nanocarriers of exogenous miRNAs

Lorena del Pozo‐Acebo, María‐Carmen López de las Hazas, João Tomé‐Carneiro et al. · Pharmacological Research · 2022 · 98 citations

Extracellular Vesicles, Nanomedicine, Therapeutic Potential +12

Differential absorption and metabolism of hydroxytyrosol and its precursors oleuropein and secoiridoids

María‐Carmen López de las Hazas, Carme Piñol, Alba Macià et al. · Journal of Functional Foods · 2016 · 96 citations · Full text

Biosynthesis, Bioorganic Chemistry, Biochemistry +8

Supercritical fluid extraction as an alternative process to obtain essential oils with anti-inflammatory properties from marjoram and sweet basil

Elena Arranz, Laura Jaime, María‐Carmen López de las Hazas et al. · Industrial Crops and Products · 2015 · 94 citations · Full text

Solvent Extraction, Sweet Basil, Supercritical Fluid Chromatography +4