Saman Lashkari

Nutrient digestibility and evaluation of protein and carbohydrate fractionation of citrus by‐products

Saman Lashkari, Akbar Taghizadeh · Journal of Animal Physiology and Animal Nutrition · 2012 · 30 citations · Full text

Food Chemistry, Nutrition, Ruminal Cp Disappearance +15

Qualitative characteristics, microbial populations and nutritive values of orange pulp ensiled with nitrogen supplementation.

Saman Lashkari, A. Taghizadeh, Jamal Seıfdavatı et al. · Slovak Journal of Animal Science · 2014 · 19 citations · Full text

Nutrition, Health Sciences, In Vitro Fermentation +15

Effects of Heat Treatment of Green Protein on <i>in Situ</i> Protein Disappearance and <i>in Vitro</i> Fatty Acid Biohydrogenation

Mohammed Rashed Chowdhury, Saman Lashkari, Søren Krogh Jensen et al. · Journal of Agricultural and Food Chemistry · 2018 · 19 citations

Rumen biohydrogenation of linoleic and linolenic acids is reduced when esterified to phospholipids or steroids

Saman Lashkari, Majbritt Bonefeld Petersen, Søren Krogh Jensen · Food Science & Nutrition · 2019 · 18 citations · Full text

Enhancing protein recovery in green biorefineries through selection of plant species and time of harvest

Lene Stødkilde, Saman Lashkari, Jørgen Eriksen et al. · Animal Feed Science and Technology · 2021 · 18 citations · Full text

Plant Physiology, Engineering, Bioenergy +18