Héctor González-Santoyo

Statistics

Publications

Citations

493

H-Index

Active since

2004

Affiliations

Centro Internacional de Mejoramiento de Maíz Y Trigo(Current)

Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias

International Atomic Energy Agency

Héctor González-Santoyo is an author at Centro Internacional de Mejoramiento de Maíz Y Trigo specializing in cereal science, agriculture, and wheat grain quality.

Publications per year

2004–2019

Publications

Relationship between grain yield and carbon isotope discrimination in bread wheat under four water regimes

Philippe Monneveux, Matthew Reynolds, Richard Trethowan et al. · European Journal of Agronomy · 2004 · 135 citations

Agriculture, Agronomy, Plant Sciences +14

Milling, processing and end-use quality traits of CIMMYT spring bread wheat germplasm under drought and heat stress

Nayelli Hernández‐Espinosa, Suchismita Mondal, Enrique Autrique et al. · Field Crops Research · 2017 · 86 citations · Full text

Agriculture, Agronomy, Crop Sciences +16

Use of wheat genetic resources to develop biofortified wheat with enhanced grain zinc and iron concentrations and desirable processing quality

Carlos Guzmán, Ana Sofía Medina-Larqué, Velu Govindan et al. · Journal of Cereal Science · 2014 · 84 citations · Full text

Agriculture, Agricultural Biotechnology, Agronomy +17

Grain quality traits of commercial durum wheat varieties and their relationships with drought stress and glutenins composition

Ana M. Magallanes López, Karim Ammar, Anayeli Morales-Dorantes et al. · Journal of Cereal Science · 2017 · 75 citations

Agriculture, Agronomy, Plant Sciences +15

Relationships between Grain Yield, Flag Leaf Morphology, Carbon Isotope Discrimination and Ash Content in Irrigated Wheat

Philippe Monneveux, Matthew Reynolds, Héctor González-Santoyo et al. · Journal of Agronomy and Crop Science · 2004 · 57 citations

Agriculture, Crop Sciences, Plant Sciences +17

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