Concepedia

Nathalie Almeida Lopes

NA

Statistics

Publications

8

Citations

656

H-Index

8

Active since

2017

Affiliations

Universidade Federal do Rio Grande do Sul(Current)

Universidade Estadual Paulista (Unesp)

Nathalie Almeida Lopes is an author at Universidade Federal do Rio Grande do Sul specializing in food science, drug delivery, and pharmacy.

ORCID

Publications per year

2017–2022

8

Publications

8

Characterization of active biodegradable films based on cassava starch and natural compounds

Karine dos Santos Caetano, Nathalie Almeida Lopes, Tânia Maria Haas Costa et al. · Food Packaging and Shelf Life · 2018 · 159 citations

, , +16

Antimicrobial activity of lysozyme-nisin co-encapsulated in liposomes coated with polysaccharides

Nathalie Almeida Lopes, Cristian Mauricio Barreto Pinilla, Adriano Brandelli · Food Hydrocolloids · 2019 · 153 citations

, , +12

Pectin and polygalacturonic acid-coated liposomes as novel delivery system for nisin: Preparation, characterization and release behavior

Nathalie Almeida Lopes, Adriano Brandelli · Food Hydrocolloids · 2017 · 137 citations

, , +16

Characterization of nanoliposomes containing bioactive peptides obtained from sheep whey hydrolysates

Ana Paula Folmer Corrêa, Diego Bertolini, Nathalie Almeida Lopes et al. · LWT · 2018 · 75 citations

, , +14

Modulation of volatile release and antimicrobial properties of pink pepper essential oil by microencapsulation in single- and double-layer structured matrices

Adilson Roberto Locali-Pereira, Nathalie Almeida Lopes, Michele Eliza Cortazzo Menis‐Henrique et al. · International Journal of Food Microbiology · 2020 · 60 citations · Full text

, , +15

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