Lucia Pucciarini

Onion (Allium cepa L.) Skin: A Rich Resource of Biomolecules for the Sustainable Production of Colored Biofunctional Textiles

Lucia Pucciarini, Federica Ianni, Valentina Petesse et al. · Molecules · 2019 · 58 citations · Full text

Engineering, Pigment, Dermatology +23

Simultaneous determination of aminoglycosides and colistins in food

Giorgio Saluti, Irene Diamanti, Danilo Giusepponi et al. · Food Chemistry · 2018 · 47 citations

Food Chemistry, Biochemistry, Medicine +8

Development and validation of a chiral UHPLC-MS method for the analysis of cysteine enantiomers in biological samples

Lucia Pucciarini, Víctor González‐Ruiz, Joséphine Zangari et al. · Journal of Pharmaceutical and Biomedical Analysis · 2019 · 43 citations

Biochemistry, Medicine, Drug Discovery +8

The Relationship between S. aureus and Branched-Chain Amino Acids Content in Composite Cow Milk

Luca Grispoldi, Musafiri Karama, Federica Ianni et al. · Animals · 2019 · 22 citations · Full text

Hydrophilic interaction liquid chromatography of aminoglycoside antibiotics with a diol-type stationary phase

Federica Ianni, Lucia Pucciarini, Andrea Carotti et al. · Analytica Chimica Acta · 2018 · 21 citations

Biochemistry, Antibiotics, Medicine +11