T. C. LEE - Concepedia

Author

T. C. LEE

Also Known As

T. C. LEE

Publications

Citations

H-Index

Concepts

All Affiliations

T. C. LEE is an author at National Taiwan Ocean University specializing in health sciences, food processing, and food storage.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	46
2	Food Processing	1	1	46
3	Food Storage	1	1	46
4	Food Preservation	1	1	46

T. C. LEE

Publications

Citations

H-Index

Page 1

	Year	Citations
Optimization of the Freezing Conditions on Mackerel and Amberfish for Manufacturing Minced Fish Shann‐Tzong Jiang, M.‐L. Ho, T. C. LEE Journal of Food Science Aquatic Food SystemMinced Fish ProductsFreezing ConditionsOptimal FreezingFood Preservation	1985	46

Page 1