Concepedia

Walter A. Pons

WA

44

Publications

1.5K

Citations

23

H-Index

1946

Active since

Affiliations

Southern Regional Research Center(Current)

Agricultural Research Service

Institute of Minerals and Materials Technology

Walter A. Pons is an author at Southern Regional Research Center specializing in food chemistry, chromatography, and analytical chemistry.

Top concepts

Food ChemistryEngineeringChromatographyAnalytical ChemistryMedicineHealthSeed ProcessingBioanalysisToxicologyFood Toxicology

Publications per year

1946–1980

44

Publications

44

Determination of Aflatoxins in Agricultural Products: Use of Aqueous Acetone for Extraction

Walter A. Pons, Alva F. Cucullu, L. S. Lee et al. · Journal of AOAC INTERNATIONAL · 1966 · 121 citations

Added Aflatoxins, Food Forensics, Food Analysis +19

The determination of aflatoxins in cottonseed products

Walter A. Pons, L. A. Goldblatt · Journal of the American Oil Chemists Society · 1965 · 111 citations

Food Chemistry, Aflatoxins B 1, Gossypol Pigments +15

PROTEIN-PHYTIC ACID RELATIONSHIP IN PEANUTS AND COTTONSEED

Thomas D. Fontaine, Walter A. Pons, George W. Irving · Journal of Biological Chemistry · 1946 · 85 citations · Full text

Plant Physiology, Nutrition, Engineering +18

Determination of free gossypol in cottonseed materials

Walter A. Pons, John D. Guthrie · Journal of the American Oil Chemists Society · 1949 · 69 citations

Food Chemistry, Agricultural Chemistry, Engineering +11

Determination of Inorganic Phosphorus in Plant Materials

Walter A. Pons, John D. Guthrie · Industrial & Engineering Chemistry Analytical Edition · 1946 · 66 citations

Environmental Chemistry, Inorganic Phosphorus, Engineering +10

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