Concepedia
Author
Laura Gräbin Scherer
Also Known As
1
Publications
26
Citations
H-Index
0
Concepts
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Effects of starch source and treatment type - Conventional and ohmic heating - On stability and rheological properties of gels
Alexandre Martins da Silva, Laura Gräbin Scherer, Renata Moschini Daudt, +3
LWT
2019
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