Alexandre Martins da Silva

Combi-lipase for heterogeneous substrates: a new approach for hydrolysis of soybean oil using mixtures of biocatalysts

Joana S. Alves, Nathália S. Vieira, Alisson S. Cunha et al. · RSC Advances · 2014 · 91 citations · Full text

Enzymology, Engineering, Biochemistry +14

Active biodegradable film with encapsulated anthocyanins: Effect on the quality attributes of extra-virgin olive oil during storage

Liana Stoll, Alexandre Martins da Silva, Aline Oliveira e Silva Iahnke et al. · Journal of Food Processing and Preservation · 2017 · 85 citations

Food Chemistry, Chemical Engineering, Biomanufacturing +15

Characterization of blueberry fruits (Vaccinium spp.) and derived products

Priscilla Magro Reque, Rosana Stroschoen Steffens, Alexandre Martins da Silva et al. · Food Science and Technology · 2014 · 79 citations · Full text

Food Chemistry, Nutrition, Agricultural Chemistry +15

Comparison of the performance of commercial immobilized lipases in the synthesis of different flavor esters

Andréa Bercini Martins, Alexandre Martins da Silva, Mirela F. Schein et al. · Journal of Molecular Catalysis B Enzymatic · 2014 · 69 citations

Biosynthesis, Engineering, Biochemistry +7

Combined Effects of Ultrasound and Immobilization Protocol on Butyl Acetate Synthesis Catalyzed by CALB

J. I. Alves, Cristina Garcia‐Galan, Mirela F. Schein et al. · Molecules · 2014 · 52 citations · Full text

Engineering, Chemistry, Bioprocess Engineering +20